Great Harvest Bread
100% Delicious

Thankgiving Week Menu (Nov. 20-Nov.22): Closed Nov. 23-Nov. 26

Rolls and Loaves of:
*Honey Whole Wheat,  *Cranberry Orange, *Stuffing bread, Potato Herb, *Dakota, *Potato Blend, C
hallah, Premium White
Pies: Pumpkin, Dutch Apple, Mixed Berry, Chocolate tollhouse
Tea cakes: Pumpkin, Pumpkin Chocolate, Brownie Bread Monkey bread and Coffee Cake
Other Favorites: Take and bake Cinnamon Rolls, Turkey Bread (bread shaped like a turkey), Cornbread, Pumpkin Oh's
Lots of Cookies and Scones


November 2017 Bread and Sweets Menu
*Designates Item made with our non-gmo whole wheat flour, freshly milled by your baker each day


EVERY DAY Breads:                                        *Honey Whole Wheat                                                                              
Pumpkin Spice Bread, Pumpkin Chocolate Chip Bread
Oatmeal Chocolate cookies, Salted caramel cookies, Oatmeal raisin cookies, Cinnamon chip cream cheese scones, Cinnamon rolls

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MONDAY:                          *Dakota, Premium White, Green Chile Cheddar Bread, Whea*ite bread,                                    
GlutenX ("Gluten Less") Breads (Cranberry, Cinnamon, Walnut)
Challah, Cinnamon Burst, *Sonoma, Coconut
Molasses cookies, Blueberry scones, Strawberry & Raspberry scones
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TUESDAY:                  *SuperFoods bread, Sourdough, Rosemary Garlic Sourdough, *Spinach Feta                                     
Apple Scrapple, *Breakfast Blast, *Cinnamon Swirl, Lemon Blueberry
Strawberry Peach Paleo muffins, Frosted Sugar cookies, Snickerdoodle cookies,
Blackberry scones, Cranberry Orange scones

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WEDNESDAY:               *High Five Fiber, *High Five Fiber (with Fruit), Premium white, Onion Dill Rye                           
Baker's special, Cinnamon Burst, Cinnamon Raisin Swirl, Coffee Cake
Raspberry White Choc. scones, Blueberry scones, Vegan Lemon poppy seed muffin,
Wheat Free Choc. Peanut Butter cookies
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THURSDAY:                  *Whole Grain Goodness, Parmesan Pesto, Sourdough, Rosemary Garlic Sourdough,                       
*Whea*ite (Wheat/White swirl), Apple Scrapple
Pumpkin Cinnamon Chip, *Crunchy Blues, Frosted Lemon cake
Blueberry Paleo muffins, Blueberry scones, Chocolate Walnut scones, Vegan Ginger Bop cookies
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FRIDAY:                                      *Dakota, Challah, *Cheddar Garlic, Premium White                                                     
*Wheat Cinnamon Burst, Challah with raisins, Chocolate Babka, 
*Banana Bread, *Cranberry Orange

Chocolate Caramel Hazelnut scones, *Morning Glory muffins, *Butterscotch White Choc. cookies
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    SATURDAY:                                            Sourdough, *Pizza swirl, *Low Carb Dakota                                                          
Cinnamon Burst, Cinnamon Chip extreme, Apple Scrapple, Monkey Bread,
Brownie Bread, *Cinnamon Raisin Walnut

*Paleo Muffins - Blueberry


IT TAKES MORE TIME AND ATTENTION TO MAKE A
LOAF FROM SCRATCH, BUT THE TASTE IS WORTH IT.

OUR FAVORITE BREADS:

Honey Whole Wheat

Our signature and most popular bread is a perfect blend of five pure ingredients – freshly ground, flavor-rich, 100% whole wheat flour, pure honey, filtered water, salt, and yeast.

Dakota

Sunflower, pumpkin, and sesame seeds are generously kneaded into our honey whole wheat dough for a crunchy, hearty, and flavourful bread.

Cinnamon Burst (previously White Cinnamon Chip)

Enjoy the sweet goodness of cinnamon chips in every bite. White flour, cinnamon chips, honey and cinnamon. Makes a great French toast.

High 5 Fiber

Freshly ground 100% whole wheat flour, honey, flax seeds, oat bran, millet, sunflower seeds, and wheat bran.