Great Harvest Bread
February 2019 Baking Menu
*Designates Item made with our non-gmo whole wheat flour, freshly milled by your baker each day
King Cakes will be made daily starting February 26, and each wednesday during February


EVERY DAY:
Bread

*Honey Whole Wheat
Pumpkin Chocolate Chip bread
Pumpkin Spice bread

Sweets

Cinnamon chip cream cheese scones
Cinnamon twists
Berry cream cheese scones
*Oatmeal chocolate chip cookies
*Salted caramel cookies
MONDAY:
Apple Scrapple
*Cinnamon Swirl
*Cinnamon Pecan Swirl 
Coconut bread
*Dakota bread
"Gluten Less" Breads
       (Plain, Cinnamon Chip,
        Dakota, Cranberry_Walnut)
Green Chile cheddar
Premium White

*Brownies
Cranberry Orange scones
Molasses cookies

TUESDAY:
Anadama
Challah
*Wheat Cinnamon Burst
*Cranberry Orange
Cinnamon Coffee cake
Rustic Sourdough
Blueberry Paleo muffins
Frosted Sugar cookies
Snickerdoodle cookies
WEDNESDAY:
Apple Scrapple
Brownie bread
*High Five Fiber
*High Five Fiber (with Fruit)
King Cakes
Parmesan Pesto
Premium White
Whea-ite
Blueberry biscuits
Wheat Free Choc. Chip Peanut Butter cookies
*Brownies (with and without walnuts)
THURSDAY:
Cinnamon Burst
Cinnamon Raisin Swirl
Lemon Blueberry
Sourdough
Spinach Feta (alternating)
   2/14, 2/28
Tuscan Herb (alternating)
    2/7 & 2/21
*Whole Grain Goodness

Molasses cookies
*Oatmeal raisin cookies

FRIDAY:
Apple Scrapple
Banana bread with brown sugar
Banana bread with walnuts
*Breakfast Blast (alternating)
   2/8 & 2/22
*Crunchy Blues (alternating)
  2/15 & 3/1
Challah
Challah with Raisins
*Cheddar Garlic
*Dakota
Premium White
Whea-ite

Blueberry Paleo muffins
*Brownies
Chocolate walnut scones
*Peach/Berry Savannah bars
SATURDAY:
Cinnamon Burst
Cinnamon Chip Extreme
*Cinnamon Raisin Walnut
*Low Carb Dakota
Monkey bread
Roasted Red Pepper Pesto Sourdough
Sourdough
Bread Pudding squares

IT TAKES MORE TIME AND ATTENTION TO MAKE A
LOAF FROM SCRATCH, BUT THE TASTE IS WORTH IT.

OUR FAVORITE BREADS:

Honey Whole Wheat

Our signature and most popular bread is a perfect blend of five pure ingredients – freshly ground, flavor-rich, 100% whole wheat flour, pure honey, filtered water, salt, and yeast.

Dakota

Sunflower, pumpkin, and sesame seeds are generously kneaded into our honey whole wheat dough for a crunchy, hearty, and flavourful bread.

High 5 Fiber

Freshly ground 100% whole wheat flour, honey, flax seeds, oat bran, millet, sunflower seeds, and wheat bran.

Cinnamon Burst

Enjoy the sweet goodness of cinnamon chips in every bite. White flour, cinnamon chips, honey and cinnamon. Makes a great French toast.