BREAD AND
GOODIES
April 2025 Baking Menu
(Daily Baker's Specials are listed below, and on page 2 of the PDF file)
Please note that many of our daily breads are available after 10:30am and the Sourdoughs are available after 1pm on the bake day
EVERY DAY:
Bread
*Honey Whole Wheat
Pumpkin Chocolate Chip bread
Pumpkin Spice bread
Premium White
Cinnamon Burst
Baker's Special tea cake
Whea*ite
Sweets
Scones: Cinnamon Chip Cream Cheese / Berry Cream Cheese
Muffins: Blueberry, * Morning Glory, Pumpkin Chocolate
Cinnamon twists / Cinnamon rolls
Brownies
Cookies
*Designates Item made with our non-gmo whole wheat flour, freshly milled by your baker each day
SUNDAY and MONDAY: Bakery is Closed
TUESDAY:
*9 Grain
*Breakfast Blast
Challah
Gluten-Less (Plain, Cinnamon chip, Dakota, Cranberry+walnut)
Kalamata Olive Sourdough
Rustic Sourdough
WEDNESDAY:
*Cinnamon Raisin Swirl
*Cranberry Orange
*High Five Fiber
Parmesan Pesto
THURSDAY:
Hot Cross Buns
Rustic Sourdough
Spinach Feta
*Whole Grain Goodness
FRIDAY:
Apple Scrapple
Challah
Challah with Raisins
Cheddar Garlic
Cheddar Garlic with Jalapenos
*Dakota
Monkey Bread
SATURDAY:
California Bread
Cinnamon Chip Extreme
*Cinnamon Raisin Walnut
Monkey Bread
Rosemary Garlic Sourdough
Rustic Sourdough
Baker's Specials
Wednesday (Apr 9) - Brownie Bread
Thursday (Apr 10) - Frosted Orange
Friday (Apr 11) - Peachy Keen
Saturday (Apr 12) - Chocolate Cappuccino
Tuesday (Apr 15) - Cranberry Coffee Cake
Wednesday (Apr 16) - Lemon Blueberry
Thursday (Apr 17) - Citrus Sunrise
Friday (Apr 18) - *Coconut* Frosted Lemon & *Carrot Cake*
Saturday (Apr 19) - *Coconut* Frosted Lemon & *Carrot Cake*
Tuesday (Apr 22) - Cinnamon Coffee Cake
Wednesday (Apr 23) - Cherry Chocolate
Thursday (Apr 24) - Butterscotch Pecan
Friday (Apr 25) - Banana Walnut
Saturday (Apr 26) - Mixed Berry Coffee Cake
Tuesday (Apr 29) - Hummingbird
Wednesday (Apr 30) - Frosted Lemon
Thursday (May 1) - Peachy Keen
Friday (May 2) - Chocolate Cappuccino
Saturday (May 3) - Blueberry Coffee Cake
IT TAKES MORE TIME AND ATTENTION TO MAKE A
LOAF FROM SCRATCH, BUT THE TASTE IS WORTH IT.
OUR FAVORITE BREADS:
Honey Whole Wheat
Our signature and most popular bread is a perfect blend of five pure ingredients – freshly ground, flavor-rich, 100% whole wheat flour, pure honey, filtered water, salt, and yeast.
Dakota
Sunflower, pumpkin, and sesame seeds are generously kneaded into our honey whole wheat dough for a crunchy, hearty, and flavourful bread.
High 5 Fiber
Freshly ground 100% whole wheat flour, honey, flax seeds, oat bran, millet, sunflower seeds, and wheat bran.
Cinnamon Burst
Enjoy the sweet goodness of cinnamon chips in every bite. White flour, cinnamon chips, honey and cinnamon. Makes a great French toast.